

Ernest's Portugal Wine Dinner
$104.77
Availability:
10
Join our NAIT culinary students who traveled to Portugal this summer as they create a 3-course dinner paired with wines.
Net proceeds will go towards our culinary international program.
Saturday, December 9, 2023
Reception: 6:00 pm
Dinner: 6:30 pm
Menu:
Grilled Octopus Salad
Sorbet
Peri-Peri Chicken
Portuguese Honey Pudding
Join our NAIT culinary students who traveled to Portugal this summer as they create a 3-course dinner paired with wines.
Net proceeds will go towards our culinary international program.
Saturday, December 9, 2023
Reception: 6:00 pm
Dinner: 6:30 pm
Menu:
Grilled Octopus Salad
Sorbet
Peri-Peri Chicken
Portuguese Honey Pudding