My Cart

The Culinary Arts students will be overjoyed to prepare multi-course lunches and dinners for you. Menus change regularly to help develop student skills and repertoire while providing you, our guests, with new culinary experiences.

Items 1 to 1 of 1 total
$32.50
Pre-plated offerings, each featuring our student-inspired creations produced from our three Ernest’s Kitchens: Garde Manger, Contemporary, Patisserie See link for current menu offerings: https://www.nait.ca/ernests/event-calendar/tiffin-at-ernests/tiffin-menu